A tasty little ditty adapted from a recipe over at whatscooking.us
2 parts Peanut Butter, 1 part honey, 1 part Greek Yogurt, 2 chipotle peppers and a handfull of crushed Pistachios.
Covered the chicken breasts in the Peanut Butter mix a baked at 350 for about 40-45 minutes. Juicy and flavorful chicken on a Wheat Montana cornmeal bun.
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