Triple Mustard Deviled Eggs

Deviled eggs with honey mustard, yellow mustard, and stoneground mustard mixed with mayo, salt, pepper, and chipotle powder, topped wtih even more chipotle powder.

HUB menu design

Nevaeh's Mexican Food • Sign Design

Design I did for a new mexican place, Nevaeh's!

Zingerman's - Ann Arbor MI

One of my favorite Christmas presents this year was a box of cheeses and breads from Zingerman's. She also bought me a slap of uncut bacon. Some of the best bacon I've ever eaten. What a treat! Check them out, they ship just about anywhere.

House of Wong - Helena, MT - 1974

Solace Grove Farm logo

Traded this logo for a half a lamb (locally and organically raised!) and some garlic.

Bacon Ring

Made some jewelry with my daughter this weekend. I made a bacon ring!

Count Chocula

Best. Cereal. Ever.  I've got ten boxes stockpiled so far, but I'm heading back to Target this week for more!

SpaghettiO's Cupcakes with Velveeta Frosting and Goldfish Sprinkles

From FOODBEAST.COM:
SpaghettiO's Cupcakes with Velveeta Frosting and Goldfish Sprinkles. Wow.

Vanilla Bean - Fruit Tart

A yummy little treat my wife brought from the Vanilla Bean in Helena, Montana.

Jasper's - Medford, Orego

Jasper's menu, my favorite burger place.

Hub Coffee baked goods

Since Shalon Hastings has taken over Hub Coffee here in Helena, Montana, they've started producing some amazing baked goods. Pictured above is a savory Korean BBQ meat pie. Zach, the baker, also makes some amazing muffins and other baked goods. Swing by and try out their new stuff. Shalon is also serving a Pulled Pork sandwich.

Autographed French Laundry Cookbook

My mother brought me back this sweet, personalized and autographed copy of Thomas Keller's The French Laundry Cookbook. Double awesome sauce!!!

New label design.

Highlander Bar & Grill - Canyon Ferry Lake - Helena, Montana

Took the family up to the Highlander Bar & Grill on Canyon Ferry Lake over the weekend. A cute little place with a Par 3 golf course and small grill. The star of the menu is the burgers, made from their own Highlander cows, and they were well worth the drive. Aimee had Duck with a lovely huckleberry sauce. I highly recommend taking a drive up to Canyon Ferry to check this place out, especially if you're a burger fan.

Oregon food adventure 2013, (Clockwise) Luigi's Hawaiian Sandwich, Lunch at Lark in Ashland, Sticker behind Luigi's in Medford, Outside Jasper's in Medford for a Father's Day burger, Barney's Burgers in Medford, Smashburger in the Salt Lake Airport.

The French Laundry

My cousin, Sophia, just graduation from the Air Force academy. Her aunts took her to eat at the French Laundry. I think I'd go to the Air Force academy if I got to eat here. or El Bulli. Congrats Sophia!

Copperline - Helena, MT

We have a new pasty place in Helena. It's a cool old converted trailer, with a damn fine logo. I gotta head down for lunch soon. I read she's working on a Cajun Chicken pasty.

Brother Bru Bru's gets a new design

Best hot sauce ever.

Huey's On The River - Savannah, GA

Some Oysters Norman from Huey's on the River in Savannah, Georgia. These were some of the finest oysters I've ever had. Lightly fried on a bed of coleslaw with remoulade.