A friend of mine was interested in trying out a Luther, but the Donut Hole only had one regular glazed, so I went with a Chocolate glazed and really enjoyed it. The chocolate flavor was very subtle, but noticeable. I think I liked it a bit better then a regular Luther.
5 comments:
Care to offer any tips on how to make a picture of a burger look so good? Are you using photoshop or something similar to tweak levels? Some ridiculously fancy camera? All of the pics on your site look great.
90% of the photos are from a Canon 5d or 5d Mark II. The other 10% are from a Canon G9. I do use a bit of PS to adjust levels, but for the most part it is all in camera. For a go-to quick set up I open up the aperture to 2.8 or 4 and drop the background out of focus. I also use as small as ISO I can, usually 200. For the Chocolate Luther I just set it on top of a box of paper by the window, exposed for the brighter side of the burger and shot away. A nice macro lens can sure yield some nice photos too. I use a 100mm Canon 2.8 Macro and a Canon 70-200mm L series.
Is there more to the story about how chocolate bacon and burger came to live together. I am facinated by the pairing! GREG
They only had one regular glazed donut left, so I tried out the chocolate.
I see, I guess I did not understand what a Luther was. I get it now...GREG
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