Sweetgrass Bakery Treat

Rose from O'Toole's brought us over some fresh baked chocolate chip pumpkin cookies this morning. Most delicious with a fresh cup of coffee. Thanks, Rose!

True Sliders

80/20 beef, american cheese, pickle chips, sauteed onions, a spot of ketchup, and a steamed bun. You can't beat 'em!

It's That Time Of The Year, Again!

Best. Cereal. Ever.

How To: PB&J

Pig Out In The Park - 2012

Sno-cone, deep fried Snicker's and Pop-Tart, Breakfast at the amazing Madeline's, Baja Babe's Shrimp Tacos, Big Daddy's BBQ sandwich, and the girls at Churchill's.

Fancy Eats! Wild Sage and Churchill's

Wild Sage, located in Spokane, Washington, is one of the finest restaurants I've eaten in. Started off with some Taquitos with housemade sriracha, moved on to an arugula salad with goat cheese and blueberries, and had Breast of Duckling - pan seared,hazel nut brown butter, house gnocchi & roasted vegetabe saute, cider gastrique.

Next up we went to Churchill's steak house. Another winner. Aimee and I shared a crab cocktail for an appetizer, and I had a filet with garlic mash for dinner. If in Spokane, and in need of a fine dinner, you can't go wrong with either.

Angry Ginger BBQ

My man, Sean from Lucca's, dropped off some of his insane smelling Anger Ginger BBQ sauce. I can't wait to get home and slather this over anything I can find.